Bullion Kali Goli Heeng
Welcome our Bullion KALI GOLI HEENG to your dining and heart to get a wave of flavorful perfection. These small black color balls are made with Indian ingredients and spices which makes them a healthy digestive treat. From the earthiness of Salt and Black Salt to the sweetness of Sugar, you’ll get many flavors in a single ball. The spiciness of Pepper Long, Dry Ginger, and Black Pepper with the tanginess of Dry Mango and Amla, give it a perfect balance of flavors. The secret of its unique taste lies in the addition of ayurvedic ingredients like Nausadar and Neembusat, the Indian spices like Asafoetida Compound (Heeng) and Celery are added to bring extra spice. Whether enjoy it as a post-meal treat or quench your midday cravings!
KALI GOLI HEENG – The first choice of every Indian household!
Welcome our Bullion KALI GOLI HEENG to your dining and heart to get a wave of flavorful perfection. These small black color balls are made with Indian ingredients and spices which makes them a healthy digestive treat. From the earthiness of Salt and Black Salt to the sweetness of Sugar, you’ll get many flavors in a single ball. The spiciness of Pepper Long, Dry Ginger, and Black Pepper with the tanginess of Dry Mango and Amla, give it a perfect balance of flavors. The secret of its unique taste lies in the addition of ayurvedic ingredients like Nausadar and Neembusat, the Indian spices like Asafoetida Compound (Heeng) and Celery are added to bring extra spice. Whether enjoy it as a post-meal treat or quench your midday cravings!
KALI GOLI HEENG – The first choice of every Indian household!
Description
Welcome our Bullion KALI GOLI HEENG to your dining and heart to get a wave of flavorful perfection. These small black color balls are made with Indian ingredients and spices which makes them a healthy digestive treat. From the earthiness of Salt and Black Salt to the sweetness of Sugar, you’ll get many flavors in a single ball. The spiciness of Pepper Long, Dry Ginger, and Black Pepper with the tanginess of Dry Mango and Amla, give it a perfect balance of flavors. The secret of its unique taste lies in the addition of ayurvedic ingredients like Nausadar and Neembusat, the Indian spices like Asafoetida Compound (Heeng) and Celery are added to bring extra spice. Whether enjoy it as a post-meal treat or quench your midday cravings!
KALI GOLI HEENG – The first choice of every Indian household!
